The Alto Shaam Cook and Hold Oven is a refined solution for professional kitchens seeking to cook and hold large volumes of food with precision and efficiency. Its dual-compartment design provides independent time and temperature control, allowing chefs to expand menus and increase production without sacrificing space or quality. Utilizing gentle, radiant Halo Heat technology, this oven locks in moisture and flavor, producing tender, perfectly cooked dishes while dramatically extending shelf life. Ideal for everything from roasts to confit and clarified butter, it supports a wide range of culinary applications with consistent, high-quality results.

 

Crafted for performance and ease of use, the unit features push-button controls, indicator lights, and a seamless transition from cook to hold mode, ensuring worry-free operation. The sealed, static cooking environment minimizes protein shrinkage by 15–20%, enhances flavor, and reduces food waste, all while eliminating the need for water, drains, or filtration systems. With removable oven shelves for quick cleaning and energy-efficient operation costing less than standard appliances, it significantly reduces labor and utility costs. Made in the USA with a commitment to durability and food quality, the Alto Shaam Cook and Hold Oven is a premium investment in culinary precision and operational excellence.

 

Buy with confidence: Backed by more than 60 years of experience in Used Equipment, all machines were tested by in-house technicians to ensure that their performance and durability would meet or exceed your expectations. We guarantee it!

 

Feel free to ask for a video call demonstrating the machine's operation.

 

Warehouse Tag # K-6920