$225.00
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- Cam GoBox Insulated Food Pan Carrier, 90.9 qt, front load, holds (4) GN 1/1 pr (8) GN 1/2 sized food pans up to 4" deep, ergonomic handles, maintains safe temperature for hot or cold holding for up to 4 hours, dishwasher safe, drip resistant, stackable, lightweight, impact resistant, eco-friendly, 100 percent recyclable, EPP (expanded polypropylene foam), black
- Cam GoBox protects food quality and safety while lightening the load for employees. High-tech expanded polypropylene material (EPP) gives you the affordability, speed and durability you need to support new services and expanded operations.
- Superior insulation keeps food safe during holding and transport.
- Uses:
- 1. Delivering individual meals.
Product Overview
Cam GoBox Insulated Food Pan Carrier, 90.9 qt, front load, holds (4) GN 1/1 pr (8) GN 1/2 sized food pans up to 4" deep, ergonomic handles, maintains safe temperature for hot or cold holding for up to 4 hours, dishwasher safe, drip resistant, stackable, lightweight, impact resistant, eco-friendly, 100 percent recyclable, EPP (expanded polypropylene foam), black
Cam GoBox protects food quality and safety while lightening the load for employees. High-tech expanded polypropylene material (EPP) gives you the affordability, speed and durability you need to support new services and expanded operations.
Superior insulation keeps food safe during holding and transport.
Uses:
1. Delivering individual meals.
2. Carrying catered foods to events or to drop-off.
3. Holding hot or cold foods for take-out.
4. Gearing up for a large event.
5. Getting started in the catering or delivery business.
Cam GoBox protects food quality and safety while lightening the load for employees. High-tech expanded polypropylene material (EPP) gives you the affordability, speed and durability you need to support new services and expanded operations.
Superior insulation keeps food safe during holding and transport.
Uses:
1. Delivering individual meals.
2. Carrying catered foods to events or to drop-off.
3. Holding hot or cold foods for take-out.
4. Gearing up for a large event.
5. Getting started in the catering or delivery business.
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