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- Shun Classic 7" Hollow Ground Santoku
- This knife works well at slicing, dicing, and chopping vegetables, proteins and fruit. Hollow-ground indentations on the blade help reduce friction so the blade glides through the food more easily. Razor-sharp blade for top performance. High-performance VG-MAX steel, provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel.
- Features:
- Hand-sharpened 16° double-bevel blade
- Durable, and corrosion resistant
Product Overview
Shun Classic 7" Hollow Ground Santoku
This knife works well at slicing, dicing, and chopping vegetables, proteins and fruit. Hollow-ground indentations on the blade help reduce friction so the blade glides through the food more easily. Razor-sharp blade for top performance. High-performance VG-MAX steel, provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel.
Features:
- Hand-sharpened 16° double-bevel blade
- Durable, and corrosion resistant
- Steel: VG-MAX cutting core, 32 layers, stainless Damascus cladding
- Handle: D-shaped ebony PakkaWood®
- Blade length: 7 inches
- Handcrafted in Japan
Specifications
| Dimensions and Weight | |
|---|---|
| Blade Length | 7" |
| Features | |
|---|---|
| Type | Santoku knife |
| Edge Type | Hollow Ground |
| Made in | Japan |
| Blade Material | Stainless steel |
| Blade Shape | Straight |
| Blade Style | Hollow / Granton / Duo |
| Handle Color | Black |
| Handle Material | Pakkawood |
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