- Concave Pastry Brush with Hook, 3" Wide
- The Concave Pastry Brush with Hook is a masterful fusion of design and utility, tailored for the discerning chef. Its innovative 3"" wide brush integrates the non-shedding benefits of a nylon brush with the heat resistance of boar hair, creating a superior kitchen tool. This brush ensures even glazing and basting at temperatures up to 400 degrees, providing both safety and versatility in a modern kitchen setting.
- Measuring 3 inches across, the brush's concave design not only enhances its functional appeal by acting as a pot hook but also keeps the bristles off countertops, promoting cleanliness and hygiene. The construction is designed to prevent bristle loss, extending the life of the brush while maintaining its pristine appearance and functionality. This sophisticated tool is essential for chefs who value precision, durability, and a clean working environment.
- 3" wide
- Boar's hair
The Concave Pastry Brush with Hook is a masterful fusion of design and utility, tailored for the discerning chef. Its innovative 3"" wide brush integrates the non-shedding benefits of a nylon brush with the heat resistance of boar hair, creating a superior kitchen tool. This brush ensures even glazing and basting at temperatures up to 400 degrees, providing both safety and versatility in a modern kitchen setting.
Measuring 3 inches across, the brush's concave design not only enhances its functional appeal by acting as a pot hook but also keeps the bristles off countertops, promoting cleanliness and hygiene. The construction is designed to prevent bristle loss, extending the life of the brush while maintaining its pristine appearance and functionality. This sophisticated tool is essential for chefs who value precision, durability, and a clean working environment.
- 3" wide
- Boar's hair
- Heat resistant bristles up to 400 degrees
| Dimensions and Weight | |
|---|---|
| Width | 3" |
| Features | |
|---|---|
| Material | Boar's hair |
| Maximum Heat Resistance | 400° F |
| Oven Safe | Yes |