LorAnn Oils Pineapple Bakery Emulsion infuses your baked goods, frostings, and desserts with a vibrant burst of juicy tropical pineapple flavor. Its water-based formula provides a stronger, more consistent flavor than traditional pineapple extracts.

Perfect for cakes, muffins, cookies, and glazes, this emulsion holds up beautifully to the heat of baking. Use it just like a pineapple extract for delicious results that stay true from batter to finished product.

• Net weight: 4 oz. 
• Dairy free, Nut free
• Vegan